3-Hour Event Package

3 Hour – 3 Course Prix Fixe Dinner Menu

Includes Soda, Iced Tea, Coffee/Tea Service, Beer & Wine

$100.00 per person, plus 8.875% sales tax, 20% gratuity, and 3% Admin Fee

STARTERS

Please choose 1 from the following:

Crispy Calamari
marinara sauce

Asparagus
quinoa, prosciutto

Vermont Salad
apple, goat cheese, maple candied bacon, balsamic vinaigrette

Grains & Greens
arugula, crunchy vegetables over quinoa, white balsamic vinaigrette

ENTREES

Please choose 3 from the following:

Branzino
heirloom tomatoes, arugula, red quinoa

Roasted Half Chicken
herbs, white wine, faro

Slow Roasted Beef Short Rib
herb-potato puree, seasonal vegetables, pecans

Roasted Vegetable Risotto
parmesan, white wine reduction

DESSERT

Chocolate Mousse Cake

Fresh Fruit and Berries

ADDITIONS

45 Minutes – 4 Passed Hors D’oeuvres
$30.00 per person

Site Fee (75+ Guests)
$5,000.00