Brunch Menu

3 Course Prix Fixe Menu

Includes Soda, Iced Tea, Coffee/Tea Service

And pastry baskets for the tables.

$50 per person, plus 8.875% sales tax, 20% gratuity, and 3% Admin Fee

STARTERS

Please choose 1 from the following:

Brioche French Toast
seasonal fruit, apple sausage

Grains & Greens
grilled asparagus, radishes, mushrooms, quinoa, mixed lettuces (vegan)

Seasonal Vegetable Omelet
red peppers, seasonal vegetables and herbs, with roasted potatoes and spring salad (vegetarian)

Strip Steak & Scrambled Eggs
roasted potatoes and spring salad

ENTREES

Please choose 3 from the following:

Brioche French Toast
seasonal fruit, apple sausage

Grains & Greens
grilled asparagus, radishes, mushrooms, quinoa, mixed lettuces (vegan)

Seasonal Vegetable Omelet
red peppers, seasonal vegetables and herbs, with roasted potatoes and spring salad (vegetarian)

Strip Steak & Scrambled Eggs
roasted potatoes and spring salad

DESSERT

Please Choose 1 from the following:

Chocolate Caramel Mousse

Seasonal Fruit and Berries

ADDITIONS

Bar Package
$30.00 per person – 3 hours
Includes mimosas, bloody mary, belini, beer, wine, champagne.

Private Dining
Must meet minimum 45 Guests

If you expect over 55 guests for a seated meal, please inquire about our patio space