Holiday Sit Down

3 Course Prix Fixe Dinner Party Menu

Includes Soda, Iced Tea, Coffee/Tea Service

45-Minute Passed Hors D’oeuvres

4-Hour Standard Open Bar

$125.00 per person, plus 8.875% sales tax, 20% gratuity, and 3% Admin Fee

PASSED HORS D’OEUVRES

Please choose 4 from the following:

MEAT/POULTRY
Pulled Pork Tower
Asparagus Wrapped in Prosciutto
Shor Rib Croquettes
Beef and Pork Slider

SEAFOOD
Flashed Fried Shrimp with peanut sauce
Scallop Crudo
Tuna Crudo
Tiny Grilled Fish Tacos
Cocktail Shrimp
Coconut Shrimp or Spicy Grilled Shrimp

VEGETARIAN
Vegetable Spring Rolls
Miniature Hot/Cold Soup
House smoked Mozzarella & Roasted Tomato Crostini
Mini Falafel
French Gougeres
Goat Cheese Croquettes
Mushroom Sliders
Beer Cheese on Sourdough
Avocado Toast

STARTERS

Please choose 1 from the following:

Grains & Greens
arugula and crunchy vegetables over quinoa with white balsamic vinaigrette

Vermont Maple Salad
mixed greens, apple, goat cheese, maple candied bacon, balsamic vinaigrette

Arthur Avenue Caprese
tomatoes, mozzarella, basil, pesto sauce, balsamic vinaigrette

ENTREES

Please choose 3 from the following

Wild Salmon
asparagus, sorrel, charred onion

Roasted Half Chicken
radish salsa verde, polenta

Slow Roasted Beef Short Rib
herb-potato puree, Chinese broccoli, breadcrumbs with grated cheese and gremolata

Maitake Mushroom Risotto
corn, spring peas, scallion

Dessert

Chocolate Caramel Mousse

Additions

Site Fee (75+ Guests)
$5,000.00